KANIMOZHI, N. V. Processing and Utilization of Soybean for Value Added Products. International Journal of Industrial Engineering, [S. l.], v. 2, n. 8, p. 167–171, 2018. DOI: 10.65000/0mp0q658. Disponível em: https://gjpublications.com/index.php/IJIE/article/view/137. Acesso em: 22 mar. 2026.